Spicy Grilled Shrimp
Spicy Grilled Shrimp
Spicy grilled shrimp is a fiery and flavorful dish that will set your taste buds ablaze with delight. Plump and succulent shrimp are marinated in a fiery blend of spices, such as cayenne pepper, paprika, and garlic. The shrimp are then grilled to perfection, resulting in a mouthwatering combination of smoky char and spicy goodness. Whether served as an appetizer or main course, these spicy grilled shrimp will bring a fiery kick to any gathering or meal, leaving you craving for more. Get ready to spice up your taste buds and enjoy the sizzling sensation of these delicious grilled shrimp.
Ingredients
- 1 large clove garlic
- 1 tsp coarse salt
- 1 tsp cayenne pepper
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 2 lbs large shrimp peeled and deveined
- 8 wedged lemon for garnish
Instructions
- Preheat a grill for medium heat.
- Crush garlic and salt together in a small bowl with a fork. Mix in paprika and cayenne. Stir in olive oil and lemon juice to form a paste.
- Combine garlic paste and shrimp in a large bowl and toss until shrimp are evenly coated.
- Lightly oil the grill grate. Grill shrimp until opaque, 2 to 3 minutes per side. Transfer to a serving dish, garnish with lemon wedges, and serve.
Nutrition
Serving: 1gCalories: 164kcalCarbohydrates: 3gProtein: 25gFat: 6g
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